Preparation
Prepare an area of the garden for the cuttings – remove weeds, fork lightly, dig a trench and line the bottom with grit if heavy, clay soil.
Equipment
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Healthy currant or gooseberry bushes
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Secateurs (adults to supervise)
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Tape measure or ruler and string
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Bed for planting in or deep and long 2 litre (min) pots, compost and grit
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Labels and pencils
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Gloves, thick ones if using gooseberries
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Pencil thick willow stems for practice