RHS horticulturists have teamed up with the Food Teachers Centre to provide a practical course to enable you to put pupil’s health and wellbeing at the centre of your school with an ethos and culture of great food.
- Meet the new Ofsted criteria and School Food Plan requirements with effective growing and cooking
- Deliver fun, engaging and real-life lessons packed full of maths, literacy and science content
- Learn successful strategies that support healthier choices and put young people in the driving seat of decisions about what food is served in your school
- Gain the skills and confidence to cook imaginative and seasonal produce with your class